Our menu is a complete menu created from ingredients from every corner of Norway, South America and Spain.
We appreciate that some of our guests may suffer from allergies and intolerances. Please let us know when you make a reservation and we will try to accommodate you as best we can.
The main products used in Ecuadorian and Spanish cuisine are fish, seafood, pork and beef, if you are vegan or vegetarian we can have some alternatives
Meeting with friends or family?
You can order our tapas and ceviches in advance and the chef will cook before delivery.
Some of our dishes have the dressing or sauces separately but we will explain how you can prepare it and that's it...
The pickup would be at the restaurant Papyon, close to Nationaltheatret in central Oslo.